Soft, golden syrniki made with 90% farmer cheese and filled with sweet caramel bits. Creamy inside with a lightly crisp outside when cooked — a comforting dessert-style breakfast that melts in your mouth.

Why you’ll love it

• Made with 90% soft farmer cheese for a rich, creamy texture
• Sweet caramel bits add a soft, dessert-like flavor
• Golden outside and tender inside when pan-fried
• Frozen and ready to cook in minutes

Perfect for

• Weekend breakfasts with coffee or tea
• A quick sweet dessert from the pan
• Serving with sour cream, berries, or honey
• A cozy treat for kids and adults alike

Details

• Weight: 65 g each (5 pcs, frozen)
• Ingredients: 90% soft farmer cheese, farm egg yolks, premium flour, sugar, caramel bits
• Allergens: milk, egg, wheat
• Storage: Keep frozen at −18 °C / 0 °F.
• Shelf life: 2–3 months.
  
• Heating:
• Skillet (from frozen): lightly oil, medium heat, ~3–4 min per side until golden
• Oven (from frozen): 350°F for ~8–10 min