A classic Slavic chocolate dessert made from soft sponge cake blended with a rich, creamy cocoa filling. Tender, chocolatey, and indulgent, with a delicate vanilla aroma and a hint of rum.
Why you’ll love it
- Classic Russian-style dessert
- Rich chocolate and creamy flavor
- Soft, tender texture
- Made with simple, familiar ingredients
Taste & texture
Kartoshka, “little potato”, got its name from its shape and cocoa-dusted look. Sponge cake crumbs are mixed with butter cream, condensed milk and cocoa, then rolled and coated in cocoa powder. Dense, fudgy and melt-in-your-mouth, like a cross between a truffle and a brownie.
Perfect for
- Dessert with tea or coffee
- A sweet afternoon treat
- Sharing with family and friends
- Chocolate lovers
Ideas to try
- Slightly chilled with black tea, the classic way
- With a scoop of vanilla ice cream
- On a dessert table next to vatrushki
Details
- Weight: 0.65 lb
- Ingredients (descending): Sponge cake (eggs, sugar, wheat flour, vanilla); Cream (butter, powdered sugar, sweetened condensed milk, cocoa powder, rum*, vanilla); Coating (powdered sugar, cocoa powder)
- Allergens: wheat, milk, eggs
- Nutrition (per 100 g): 430 kcal; Protein 6 g; Fat 24 g; Carbs 48 g
- Storage: keep frozen at −18°C / 0°F. After thawing, keep refrigerated at 0–4°C / 32–40°F and consume within 3 days. Do not refreeze.
- Shelf life: up to 6 months frozen
- Thawing: move from the freezer to the refrigerator for several hours or overnight, then let sit at room temperature for 10–15 minutes before serving.
Good to know
*Rum is used to enhance the flavor and aroma of the dessert. The alcohol evaporates during preparation, leaving only its characteristic flavor and aroma.
Delivery
Shipped frozen and cold-packed in an insulated box with ice packs. Shipping is $20 per box (up to 12 lb) to 26 states + DC via UPS Ground, and $40 per box to all other U.S. states via FedEx 2nd Day. Minimum order $179. Please allow 4–8 days for your order to be prepared and shipped.