A unique sweet-and-savory snack that brings together creamy suluguni cheese and traditional Georgian churchkhela. Smooth, slightly salty cheese pairs perfectly with the natural sweetness of grape must, walnuts, and prunes — an unexpected combination that works beautifully.

Why you’ll love it

• A perfect balance of salty and sweet in one bite
• Made with authentic suluguni cheese and traditional churchkhela
• Rich in texture: creamy cheese, chewy fruit, and crunchy walnuts
• A unique, gourmet-style snack you won’t find everywhere

Perfect for

• A quick snack with a twist
• Cheese boards and entertaining guests
• Pairing with wine or tea
• A small but satisfying dessert alternative

Details

• Weight: 100 g (3.52 oz)
• Ingredients: Suluguni cheese (milk, cultures, salt), prune & walnut churchkhela (grape must, wheat flour, walnuts, prunes)
• Allergens: milk, wheat, nuts
• Storage:
  • Unopened: up to 14 days at +2 to +6 °C (36–43 °F)
  • After opening: consume within 7 days, keep refrigerated