Natural Whole Chicken (Frozen)

Natural farm-raised chicken — tender, protein-rich meat grown without hormones or antibiotics, perfect for any cooking method.

Why you’ll love it

• 100% natural, farm-raised poultry
• No hormones, injections, or antibiotics
• High in protein and collagen
• Ideal for roasting, grilling, or soups

Perfect for

• Baking, roasting, or grilling
• Slow-cooked dishes and broths
• Nutritious family meals

Details

• Ingredients (descending): natural chicken
• Allergens: none
• Nutrition (per 100 g): 219 kcal; Protein 18 g; Fat 16 g; Carbs 0 g
• Storage: keep frozen
• Heating: cook thoroughly before serving; suitable for oven, grill, pan, or stew

Taste & texture

A whole chicken gives you everything: juicy thighs and legs, tender breast meat, and bones for a rich homemade broth. The meat has a clean, natural chicken flavor and a firm, pleasant texture that holds up well to roasting, braising and slow cooking.

Ideas to try

• Roasted whole with garlic, lemon and herbs
• Simmered into a golden chicken soup with noodles or dumplings
• Cut into pieces and braised with potatoes and vegetables
• Spatchcocked and grilled for a crisp skin

Good to know

Thaw the chicken in the refrigerator for about 24 hours before cooking, and cook until the thickest part reaches 165°F (74°C). Leftover bones make an excellent broth for our chicken pelmeni.

Delivery

Shipped frozen and cold-packed in an insulated box with ice packs. Shipping is $15 per box up to 12 lb in 22 eligible states; for all other states the FedEx rate is shown at checkout. Minimum order $179. Please allow 4–8 days for your order to be prepared and shipped.