Grass-Fed Top Sirloin Steaks (chilled), 5 pcs

USDA Prime grass-fed, grass-finished top sirloin steaks — tender, flavorful, and perfect for grilling, broiling, or pan-searing.

Why you’ll love it

• 100% grass-fed and grass-finished
• USDA Prime — premium tenderness and marbling
• No hormones or antibiotics
• Delivered chilled, never frozen

Perfect for

• Grilling, broiling, or cast-iron searing
• Gourmet dinners or backyard barbecues
• Pairing with butter, herbs, or red wine sauces

Details

• Weight: 1 lb
• Ingredients (descending): 100% beef
• Allergens: none
• Storage: keep refrigerated; cook or freeze upon delivery
• Cooking recommendation: grill or sear to an internal temperature of 145°F (medium) and rest for 3 minutes before serving

Taste & texture

Top sirloin is a lean, beefy cut with a firm but tender bite. Grass-fed and grass-finished beef has a clean, slightly mineral flavor, and these steaks stay juicy when cooked to medium and rested before slicing.

Ideas to try

• Seared in a cast-iron pan and finished with garlic herb butter
• Sliced thin over a green salad or grain bowl
• Cubed for kebabs on the grill

Good to know

Let the steaks sit at room temperature for 20–30 minutes before cooking, then pat them dry for a better crust. Looking for more marbling? Try our grass-fed ribeye.

Delivery

Shipped chilled and cold-packed in an insulated box with ice packs. Shipping is $20 per box (up to 12 lb) to 26 states + DC via UPS Ground, and $40 per box to all other U.S. states via FedEx 2nd Day. Minimum order $179. Please allow 4–8 days for your order to be prepared and shipped.