Traditional Caucasian cheese with a distinctive fibrous texture and rich creamy flavor — delicious on its own or as a healthy snack.
Why you’ll love it
- Made from Jersey farm milk with natural sourdough
- High in protein and calcium
- Stretchy, layered texture — fun to pull apart and eat
- Available in both smoked and unsmoked forms
- Ideal for healthy snacking or fitness diets
Perfect for
- Nutritious snacks for adults and kids
- Pairing with wine, beer, or salads
- Travel, picnics, and on-the-go meals
Details
- Weight: ~1 lb
- Ingredients (descending): Jersey farm milk, salt, cheese starter cultures.
- Allergens: milk
- Fat content: 45%
- Storage: keep refrigerated at 2–6°C. Can be stored in the freezer for 1 month.
- Shelf life: 7 days
Taste & texture
Chechil is a classic string cheese from the Caucasus. The fresh curd is stretched into long, thin threads and twisted into sticks, so you can pull it apart strand by strand. It is pleasantly salty and milky, firm and chewy, and very satisfying as a snack.
Ideas to try
- Pulled into thin strands and served with cold beer
- Tossed into a green salad or a tomato and cucumber salad
- On a cheese board with fruit, nuts and flatbread
- As a protein snack for school, work or the gym
Good to know
For the best texture, keep chechil wrapped in the fridge and pull it into threads just before eating. If you love fun snacking cheeses, try our fresh cheese curds.
Delivery
Made to order and cold-packed in an insulated box with ice packs. Shipping is $20 per box (up to 12 lb) to 26 states + DC via UPS Ground, and $40 per box to all other U.S. states via FedEx 2nd Day. Minimum order $179. Please allow 4–8 days for your order to be prepared and shipped.