Crispy, golden, and stuffed with flavorful beef — our Chebureki with Beef are the perfect combination of tender filling and crunchy dough. With seasoned beef, onions, and garlic, these deep-fried pastries offer a satisfying bite that’s both savory and comforting.

Why you’ll love it

• Made with high-quality beef and aromatic seasonings for a rich, juicy filling
• Crispy golden dough that holds up to the flavorful filling without being greasy
• No artificial additives — just fresh ingredients and authentic flavor
• Conveniently frozen for easy storage and quick meals

Perfect for

• A hearty snack or lunch on the go
• Serving at parties or family gatherings
• Pairing with sour cream or your favorite dipping sauce
• Enjoying as a meal with fresh vegetables or a side salad

Details

• Weight: 1 lb
• Ingredients: Wheat flour, water, oil, beef, onion, garlic, salt, black pepper
• Nutrition (per 100 g): 250 kcal; Protein 15 g; Fat 8.8 g; Carbohydrates 29 g
• Storage: Keep frozen for up to 6 months
• Cooking method: 

  Pan: Slightly thaw for 15 minutes. Fry in preheated oil over medium heat until golden brown on both sides and fully cooked.
  Oven: Do not thaw. Preheat oven to 385°F. Bake for 15 minutes. Broil for the last 3 minutes until golden. Remove and serve hot.