Fresh, squeaky cheese curds made from A2 milk — clean, milky flavor, soft bite.

Why you’ll love it

• Made from A2 milk for a naturally smooth, easy-to-digest cheese
• Handcrafted in small batches for optimal freshness 
• Simple, clean ingredient list: just milk, culture, rennet, and salt
• Mild, creamy taste that works on its own or in hot dishes

Perfect for

• Snacking straight from the fridge
• Cheese boards and party platters
• Melting over fries, burgers, poutine, or casseroles
• Pairing with beer, cider, or sparkling water

Details

• Weight: 8 oz
• Ingredients (descending): A2 milk, culture, salt, rennet
• Allergens: milk
• Storage: Store in the refrigerator at a temperature of 2-6°C. 
• Shelf life: 3 weeks
• Serving tip: Serve as a string cheese snack, pairs well with beer or as part of a cheese platter.