Cheese sticks (Cecil cheese)

Weight: ~ 1 lb

Chechil is a traditional Caucasian brined cheese made from cow’s milk. It has a layered fibrous structure, elastic consistency, and rich creamy flavor.

Chechil is a traditional Armenian brined cheese that is also popular in other regions of the Caucasus and Russia.

The main feature of chechil is its fibrous structure in the form of thin threads, which are often braided into plaits or twisted into skeins.

Chechil comes in smoked and unsmoked varieties. The smoked version has a distinctive aroma and golden-brown color. The cheese is consumed as a standalone snack, often with beer, added to salads, or eaten with bread.

Features:

• High protein content
• Rich in calcium and vitamin D

Perfect for:

• Healthy eating and fitness
• Nutritious snacks for children at school
• Convenient snacks while traveling or on the go

Fat content: 45%

Ingredients: A2 farm milk, salt, sourdough.

Storage

Store in the refrigerator at a temperature of 2-6°C.

Shelf life: 7 days