Chicken stomachs: a delicious and healthy delicacy! Chicken stomachs are not only delicious, but also a healthy dish that can be prepared in many ways! They can be stewed, fried, added to soups and salads, and in combination with our vegetables they become even tastier! The ventricles of young chickens and chicks are characterized by tenderness, juiciness and pleasant taste. Try it yourself, treat your loved ones and enjoy the taste and benefits of chicken stomachs! Interestingly, Chicken stomachs are a source of protein, potassium, iron and many other useful substances. They have a positive effect on energy levels, brain function, and cellular metabolism. And the broth from the ventricles turns out to be very rich and useful for children!
Nutritional value in 100 grams of the product: proteins — 18.2 g, fats - 4.2 g, calories - 114kcal